GYOSHO
Yuzu Cod Fish Cakes – 4.52 oz
- Made with Alaska pollock and southern cod surimi.
- Flavored with aromatic yuzu peel from Ehime, Japan.
- Contains only 0.1 g of fat per 100 g.
- Light and refreshing flavor for hot pots and soups.
- Net Quantity: 4.52 oz; 8 pieces per pack.
- Approx. 0.56 oz per piece.
- Serving: Add to boiling water and cook for 3–5 minutes.
- Storage: Keep frozen. Shelf life: 18 months.
- Made with Alaska pollock and southern cod surimi.
- Flavored with aromatic yuzu peel from Ehime, Japan.
- Contains only 0.1 g of fat per 100 g.
- Light and refreshing flavor for hot pots and soups.
- Net Quantity: 4.52 oz; 8 pieces per pack.
- Approx. 0.56 oz per piece.
- Serving: Add to boiling water and cook for 3–5 minutes.
- Storage: Keep frozen. Shelf life: 18 months.
Ingredients
Ingredients
Surimi (Alaska pollock, southern cod), water, potato starch, egg white, salt, tapioca starch, wheat starch, fermented seasoning liquid (glucose, alcohol, brewed seasoning [rice, rice koji, alcohol, salt], salt, mirin, water), sake, sugar, trehalose, seasonings (monosodium glutamate, glycine, sodium acetate, disodium inosinate, monosodium fumarate, monosodium succinate, hydrolyzed soy protein, salt, corn oil, corn-derived dextrin fiber), yuzu peel.
This product is not currently available for purchase.
If you’re interested, please contact us to discuss potential availability at service@lovitafood.com
If you’re interested, please contact us to discuss potential availability at service@lovitafood.com